Jelly Beans

Small kidney shaped beans in a variety of flavours and colours.

These original English Jelly Beans used to be made by Parr’s, whose original Pontefract factory line is now run by Barratt, another great name in British confectionery.

Suitable for Vegetarians.

Ingredients: Sugar, Glucose Syrup, Cornflour, Water, Citric Acid, Colours (Anthocyanins, Vegetable Carbon, Lutein, Mixed Carotenes), Glazing Agents (Shellac, Carnauba Wax, Beeswax), Flavourings, Vegetable Oils (Palm, Coconut), Stabiliser (Gum Arabic), Safflower Extract, Spirulina.

250g (8.8oz) .